Bake with Confidence Level One
Do you dream of creating mouthwatering cakes, pastries, and desserts that leave your friends and family in awe? There’s nothing better than a kitchen filled with the delicious aroma of freshly baked goods! Whether you’ve never touched an oven or you’ve dabbled a little bit but want to take your baking skills to the next level, this beginners baking class is the perfect place to start!
We will cover all the basic techniques from how to line a tart tin and being able to bake different tarts to baking the perfect sponge. We will be working with meringues, fruit, biscuits and making a perfect chocolate cake. Don’t miss this incredible opportunity to transform your kitchen into a sweet sanctuary of flavour and creativity. Sign up to our ‘Bake with Confidence-Level One’ now and start baking like a pro. Your baking journey begins here!
Lemon meringue tart
Meringue nests with pastry cream
Double chocolate cake
Sign up today and take your food to a greater level.
- 10am – 3pm
- Tea/coffee on arrival
- Hands on class with Mark Murphy
- Lunch served and snacks throughout the day, that you have prepared and cooked
- Plenty of baked goods to take home
- You get all class recipes and notes
This class is suitable for all skill levels.
What do I need to bring?
We provide everything you need for your culinary experience – aprons, recipe
print outs, pens, all materials and ingredients.
Drinking water is available on site but please bring a water bottle if you wish to
What level of cooking experience do is required?
All of our courses are specially designed so that guests of any level can join us
and learn an abundance. Beginners or budding cooks will find support and
guidance as they practice new techniques and meet new ingredients, while
more seasoned chefs will thrive on all the tips and pointers we offer to add to
their skill set. Our personalized and patient approach allows for and welcomes
questions from all guests, whatever their level may be.
Is the course suitable if I have a food allergy or specific dietary requirements?
If you suffer from a food allergy, dietary restriction, coeliac disease or gluten
intolerance, please contact the school before booking.
We can normally accommodate by making slight adjustments for your specific
hands-on tasks, depending on what the specific course is.
What if I need to cancel my course after booking?
If a customer cancellation request is received 48 hours prior to a class, Dingle
Cookery School we allow a full refund or booking transfers. Please note late
cancellations will be charged the full fee amount.
Cancellation requests must be made by email to
How do I get to the cookery school?
Eircode V92 EE04
Dingle Cookery School is located within five minutes’ walk from the town
centre. As you drive through Dingle town you will pass Super Valu on your
right, keep driving on this road. You will soon pass the large car/bus park will
be on your left and the Aquarium is on your right. Keep on this road, you will see a large sign for Dingle Cookery School on the right, drive up here, our building is the yellow one.
Is there parking nearby?
There is plenty of parking in the free carpark beside the Cookery School.