Learn to Cook Fish to Perfection!
Love fish but it never turns out the way you want it to? Say goodbye to overcooked or bland fish and join our class designed to give you the skills to serve the best fish dishes every time!
We love seeing people learn how easy it is to cook and serve fish. Our seasoned chef will guide you through the art of selecting, preparing, and cooking fish with precision and finesse. You’ll learn essential skills such as filleting, searing, and grilling.
Join us for this class and on the day we all will cook several different types of fish using different cooking methods for each. We will guide you step by step to have a better understanding to know when the fish is cooked to perfection and what vegetables and sauces to serve with it. This class is suited to all levels, regardless if you are a novice or if you cook a lot of fish.
Sign up today and take your fish cookery to a new level.
- 10am – 3pm
- Tea/coffee on arrival
- Hands on class with Mark Murphy
- Lunch served & several snacks throughout the day
- You get all class recipes and notes
This class is suitable for beginners, but if you cook and want to learn more you are welcome
too and will pick up handy tips to improve your skills.
What do I need to bring?
We provide everything you need for your culinary experience – aprons, recipe
print outs, pens, all materials and ingredients.
Drinking water is available on site but please bring a water bottle if you wish to
What level of cooking experience do is required?
All of our courses are specially designed so that guests of any level can join us
and learn an abundance. Beginners or budding cooks will find support and
guidance as they practice new techniques and meet new ingredients, while
more seasoned chefs will thrive on all the tips and pointers we offer to add to
their skill set. Our personalized and patient approach allows for and welcomes
questions from all guests, whatever their level may be.
Is the course suitable if I have a food allergy or specific dietary requirements?
If you suffer from a food allergy, dietary restriction, coeliac disease or gluten
intolerance, please contact the school before booking.
We can normally accommodate by making slight adjustments for your specific
hands-on tasks, depending on what the specific course is.
What if I need to cancel my course after booking?
If a customer cancellation request is received 48 hours prior to a class, Dingle
Cookery School we allow a full refund or booking transfers. Please note late
cancellations will be charged the full fee amount.
Cancellation requests must be made by email to
How do I get to the cookery school?
Eircode V92 EE04
Dingle Cookery School is located within five minutes’ walk from the town
centre. As you drive through Dingle town you will pass Super Valu on your
right, keep driving on this road. You will soon pass the large car/bus park will
be on your left and the Aquarium is on your right. Keep on this road, you will see a large sign for Dingle Cookery School on the right, drive up here, our building is the yellow one.
Is there parking nearby?
There is plenty of parking in the free carpark beside the Cookery School.