Make Good Bread at Home
Have you always wanted to be able to make good bread every time but don’t know where to start?
Have you tried to make bread but it is not working out the way you want it to?
Join us for this class and we will guide you step by step to make different breads with ease in your own home. We all will bake different types of loaves, including a soda bread, yeast breads and a sweet bread. You will have a greater understanding how to knead, rise, shape and bake a loaf. We will cover plenty of different shapes. You will be surprised how easy it is. The best part is you will go home with a box of bread at the end of the class!
We want to inspire you to love baking and sharing your bread. Just think of that loaf you have mastered, still a little warm with some butter!
This class is suited to all levels, if you have never baked a loaf or you bake and want to fine tune and have a better understanding of baking, you are all welcome.
Sign up to today and always have your own fresh bread on the table!
- Tea & Coffee on arrival with homemade sweet treats
- Hands-on baking class with Mark Murphy
- Lunch served
- You will get all class recipes and notes
- A starter to take home as well as several loaves of bread that you have baked
This class is suitable for beginners as well as for people who have some baking experience
What do I need to bring?
We provide everything you need for your culinary experience – aprons, recipe
print outs, pens, all materials and ingredients.
Drinking water is available on site but please bring a water bottle if you wish to
What level of cooking experience do is required?
All of our courses are specially designed so that guests of any level can join us
and learn an abundance. Beginners or budding cooks will find support and
guidance as they practice new techniques and meet new ingredients, while
more seasoned chefs will thrive on all the tips and pointers we offer to add to
their skill set. Our personalized and patient approach allows for and welcomes
questions from all guests, whatever their level may be.
Is the course suitable if I have a food allergy or specific dietary requirements?
If you suffer from a food allergy, dietary restriction, coeliac disease or gluten
intolerance, please contact the school before booking.
We can normally accommodate by making slight adjustments for your specific
hands-on tasks, depending on what the specific course is.
What if I need to cancel my course after booking?
If a customer cancellation request is received 48 hours prior to a class, Dingle
Cookery School we allow a full refund or booking transfers. Please note late
cancellations will be charged the full fee amount.
Cancellation requests must be made by email to
How do I get to the cookery school?
Eircode V92 EE04
Dingle Cookery School is located within five minutes’ walk from the town
centre. As you drive through Dingle town you will pass Super Valu on your
right, keep driving on this road. You will soon pass the large car/bus park will
be on your left and the Aquarium is on your right. Keep on this road, you will see a large sign for Dingle Cookery School on the right, drive up here, our building is the yellow one.
Is there parking nearby?
There is plenty of parking in the free carpark beside the Cookery School.