Description
Make Good Bread at Home
Have you always wanted to be able to make good bread every time but don’t know where to start?
Have you tried to make bread but it is not working out the way you want it to?
Join us for this class and we will guide you step by step to make different breads with ease in your own home. We all will bake different types of loaves, including a soda bread, yeast breads and a sweet bread. You will have a greater understanding how to knead, rise, shape and bake a loaf. We will cover plenty of different shapes. You will be surprised how easy it is. The best part is you will go home with a box of bread at the end of the class.
We want to inspire you to love baking and sharing your bread. Just think of that loaf you have mastered, still a little warm with some butter!
This class is suited to all levels, if you have never baked a loaf or you bake and want to fine tune and have a better understanding of baking, you are all welcome.
Sign up to today and always have your own fresh bread on the table.
Your Day
- Tea & Coffee on arrival with homemade sweet treats
- Hands-on baking class with Mark Murphy
- Lunch served
- You will get all class recipes and notes
- A starter to take home as well as serval loaves of bread that you have baked
This class is suitable for beginners as well as for people who have some baking experience
Terms & Conditions
- If a customer cancellation request is received 48 hours prior to a class, Dingle Cookery School we allow a full refund or booking transfers. Please note; late cancellations will be charged the full fee amount.
- Cancellation requests must be made by email to info@dinglecookeryschool.com
- All classes are dependent on minimum numbers booked.